About Ledovo



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Company Structure

 

Ledovo Group is among five trade and production companies:  JSC Ledovo PK, Ledovo Svetly LTD., JSC AgroComplex Ledovo, JSC Salmon International, Company Ledovo LTD.

 

Plant Ledovo Svetly LTD. is located in town Svetly, Kaliningrad region (free economic zone of the Russian Federation).This is one of the first projects in Russia fulfilled  in conformity with hygienic standards of European Union.

 

Ledovo Svetly works with re-processing and producing of seafood and sea delicacies – frozen and in brines under trade marks Salmon and Bon Appetit. They are processed not only Ledovo own, but also private label products. The products made at Ledovo Svetly are distributed on the territory of the Russian Federation and exported to CIS countries – Ukraine, Republic of Belarussia and Kazakhstan. In July 2004 Ledovo Svelty received EU Registration Number 96-H that means that the company is authorized to export its products to EU countries.

 

JSC AgroCompex Ledovo is the mushroom growing and freezing farm that is the largest mushroom growing arm of full production cycle in Russia.  AgroComplex  is expected to grow 4 000 tons of champignons at the volume of all Russian market on 12 000 tons. The investments into it has amounted to 5.4 millions dollars. At the present time AgroComplex is working on the one fourth of its planned production facility. The yearly production volume is 1,000 tons of fresh mushrooms, 2,000 tons of frozen mushrooms. The plans are to fulfill construction of the second turn thus increasing mushrooms production volume to 5,000 tons per year. On the territory owned by JSC AgroComplex Ledovo there is located the largest in Moscow region cold store with working volume of more than 10,000 cub.m. The plant fit out with the modern refrigerating equipment is intended for freezing and storing products from its own production and other suppliers.     

 

Company JSC Ledovo PK is a production subunit of Ledovo Group, including two processing subdivisions. One of these located in Moscow region (village Dolgoe Ledovo) works with processing of frozen champignons and rice containing mixtures with vegetables and seafood under trade mark Snezhana. The second one – in Svetly – with processing seafood and sea delicacies under trade marks: Ledovo, Salmon and Bon Appetit. The yearly production volume of the subunit is 800 tons of assorted products that are widely presented in Russia. 

 

Sales of Ledovo Group products are presented by its own trade companies: Company Ledovo LTD. and JSC Salmon International.

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