Seafood market is one of most dynamically growing segments in Russia. Yearly increase of this segment amounts to 30-40%. The increase of this product sector is accounted by the changes in the composition of the consumer auditorium in our country. There uninterruptedly increases of the number of the people at the age of thirty – forty five with unrestrained means able to afford to buy the products not by their price, but quality and taste.   

  Shell-on shrimps packed / Salmon

  Sea delicacies in brines / Ledovo

The segment of frozen products in the structure of the Russian foodstuff market amounts to 16-17%. To experts’ estimations, the Russian market of frozen foodstuff, in the first turn, vegetable mixtures and mushrooms, is growing very fast – the increase is already up to approximately 30% per year and is rising every year. At the present time the volume of the market of frozen vegetables, mushrooms and fruit amounts up to 120 thousand tons.

  Vegetable Mixtures

  Mixtures with seafoods

Champignons by Ledovo are fresh mushrooms grown on the agrocomplex in Moscow region. Mushrooms are getting frozen by technology of shock freezing on Ledovo coldstore that enables to retain the best quality of the product.

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